Smoked doves

[Vol-dog47]

I've got about 15 doves in the freezer that I'm going to cook up next weekend. Thinking about marinating in Alegro smoke, putting a clove of garlic and strip of Jalopino under the breast and wrap with bacon. Smoke on the Weber for 45 minutes.
What do you think?

 

[aaron1vol]

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[balaam]

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[DanAndGracies]

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[troken]

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[LongVolLarry]

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